KYOUSHIN DAIFUKU MOCHI 320G and plumps eyelids

and plumps eyelids

Although the effect isn't showy

marshmallow-soft finish

● Keeps lashes looking perky for hours on end

A special manufacturing technique was used to make the body ultra-lightweight and compact

KYOUSHIN DAIFUKU MOCHI 320G and plumps eyelidsDaifuku mochi made with 100% Japanese glutinous rice flour. Traditional bean paste is cooked with selected ingredients to create a springy texture and exquisite harmony. Ingredients Sugar, starch syrup, bean paste, maltose, glutinous rice flour, reduced starch syrup, isomaltooligosaccharide, mugwort, starch, sorbitol, trehalose, polysaccharide thickener, gardenia blue pigment, safflower yellow pigment, emulsifier, egg white, fragrance Allergen egg