Hartshorn Distillery Sheep Whey Gin 40% 500ml haut-provence The uniqueness of Tokaji Aszú

The uniqueness of Tokaji Aszú (botrytis) wines is not only due to their terroir and the indigenous Hungarian grapes used in the blend (primarily Furmint but also Hárslevelű

Here they are given special traditional treatment whilst using the best handling methods combined with the latest technology

rose petal and clove

theres always plenty of flavour

This Langhorne Creek Malbec bursts with intense

Hartshorn Distillery Sheep Whey Gin 40% 500ml haut-provence The uniqueness of Tokaji AszúHartshorn Sheep Whey Gin uses 6 native Australian botanicals (plus juniper) with 2 of them never used before in any other gin (Australian flower and sweet grass). All botanicals are vapour infused (as opposed to steeped) which is a technique not used too often with Australian Gins, giving the Gin a much more delicate and subtle bouquet with petal and citrus aromas with a hint of freshly cut hay.